We strive to source from producers that use third-party certifications that align with our values.
Food made with natural ingredients for healthier families. And a healthier planet.
Can kids love organic, all-natural food? You bet they can. Annie’s line of bunny-shaped pastas and snacks are good for your family and the planet you live on. Find something for everybunny here.
In 1998, Annie’s first product, Mac & Cheese, was also the first to go completely organic.
In 2000, Annie’s started a Sustainable Agricultural Scholarship helping future farmers study sustainability and stewardship.
In 2016, Annie’s was recognized for its efforts in reducing their carbon footprint with the Climate Disruptors Award.
She believed that it was possible to build a successful and socially conscious business. And in 1989 she co-founded Annie’s to do just that.
From humble beginnings selling mac & cheese from the trunk of her car, Annie’s has grown into a publicly traded powerhouse. Today, Annie Withey’s dream lives on through the brand’s dedication to positively impact the future and provide a healthier food option from an environmentally, socially and economically conscious business.
